I found some time over the past weekend to bake some cookies. Nothing fanciful, just bak kwa cube. It's pretty easy - cutting bak kwa into bite size and mixed into any pastry - I used pineapple tart pastry for it's melt-in the mouth experience.
This was so much easier to shape compared to my first attempt.
Haha.. The above turn out to be like Texas Chicken's biscuit. It's still nice because I used cream cheese and cream as part of the ingredients - FAT!
I'm looking forward to flying back on 1st day of CNY! Will be home till the 9th day of CNY.. Yahoo!!
Till next update..
HAPPY CHINESE NEW YEAR